| 薑 | |||
| ginger | |||
| Radical | 䒑艸艹艹艹 | ||
|---|---|---|---|
| Strokes (without radical) | 13 | Total Strokes | 19 |
| Mandarin reading | jiāng | Cantonese reading | goeng1 |
| Japanese on reading | kyou kou | Japanese kun reading | hajikami |
| Korean reading | kang | Vietnamese reading | gừng |
| Semantic Variant(s) | 葁 | ||
| 薑 | [ jiāng ] ginger |
| 薑堰 | [ jiāng yàn ] Jiangyan county level city in Taizhou 泰州[Tai4 zhou1], Jiangsu |
| 薑堰市 | [ jiāng yàn shì ] Jiangyan county level city in Taizhou 泰州[Tai4 zhou1], Jiangsu |
| 薑是老的辣 | [ jiāng shì laǒ de là ] see 薑還是老的辣|姜还是老的辣[jiang1 hai2 shi4 lao3 de5 la4] |
| 薑汁 | [ jiāng zhī ] ginger ale |
| 薑還是老的辣 | [ jiāng haí shì laǒ de là ] ginger gets spicier as it gets older (idiom), the older, the wiser |
| 薑餅 | [ jiāng bǐng ] gingerbread |
| 薑黃 | [ jiāng huáng ] turmeric |
| 薑黃色 | [ jiāng huáng sè ] ginger (color) |
| ⇒ 乾薑 | [ gān jiāng ] dried ginger |
| ⇒ 仔薑 | [ zǐ jiāng ] stem ginger |
| ⇒ 洋薑 | [ yáng jiāng ] Jerusalem artichoke |
| ⇒ 生薑 | [ shēng jiāng ] fresh ginger |
| ⇒ 生薑絲 | [ shēng jiāng sī ] shredded ginger |
| ⇒ 高良薑 | [ gaō liáng jiāng ] Thai ginger, lesser galangale (Kaempferia galanga) |
| ⇒ 黃薑 | [ huáng jiāng ] turmeric |