| 㷅 | |||
| (same as 炒) to cook; to stew or simmer; to fry; to roast; to broil (rice) | |||
| Radical | 火灬 | ||
|---|---|---|---|
| Strokes (without radical) | 8 | Total Strokes | 12 |
| Mandarin reading | chǎo miǎo | Cantonese reading | |
| Japanese on reading | Japanese kun reading | ||
| Korean reading | Vietnamese reading | ||