| 䴭 | |||
| distiller\'s grains or yeast; ferment for brewing | |||
| Radical | 麥麦 | ||
|---|---|---|---|
| Strokes (without radical) | 3 | Total Strokes | 14 |
| Mandarin reading | caí | Cantonese reading | |
| Japanese on reading | Japanese kun reading | ||
| Korean reading | Vietnamese reading | ||
| 䴭 | |||
| distiller\'s grains or yeast; ferment for brewing | |||
| Radical | 麥麦 | ||
|---|---|---|---|
| Strokes (without radical) | 3 | Total Strokes | 14 |
| Mandarin reading | caí | Cantonese reading | |
| Japanese on reading | Japanese kun reading | ||
| Korean reading | Vietnamese reading | ||